Han's Seoul Daily Photo

It's another photo of Cham Pong 짬뽕. The Chinese spicy noodle.

Which one do you want to have? (Click photo to enlarge)

Here are snacks of Po Jang Ma Cha, the snack stoll of Korea. But which I like best in this Po Jang Ma Cha is... ... the toast which costs just 1200 won(about 1 US dollar).

Dong Dong Ju is one of rice wines like Mak Gul Li 막걸리 of Korea. It's good with Bin Dae Teok and Pa Jeon, etc... :)

It's Autumn!

Yang Nyeom Jang(양념장) is spices and condiments in liquid form. It's for seasoning dishes like many kinds of soup.

These are for roast shellfishes. It's very good with SOJU. :)

The most beloved roast pork dish in Korea is roast Sam Gyeop Sal. And Kimchi make very good harmony with Sam Gyeop Sal. If you come to Korea, don't forget to taste Sam Gyeop Sal. :)

Koreans like to grill meat by themseleves, but some restaurant serve pre-grilled meat like this. As you would know, the good heating power make delicous meat. :)

It's not sot hot, very delicious. :)